Vegetarian Curries
Shahi Paneer
A rich and creamy paneer curry infused with royal spices, perfect for a luxurious dining experience.
Paneer Butter Masala
Paneer cooked in a buttery, tomato-based gravy, offering a delightful and smooth texture.
Paneer Lababdar
Paneer in a rich and flavorful tomato-onion gravy garnished with cream and coriander.
Kadai Paneer
Spicy paneer curry cooked with bell peppers and onions, seasoned with robust spices.
Paneer Mushroom Baby Corn Masala
A delightful combination of paneer, mushrooms, and baby corn in a savoury, spiced sauce.
Paneer Pasanda
Paneer stuffed with dry fruits, cooked in a creamy and aromatic sauce, perfect for special occasions.
Paneer Peshawari
Paneer is cooked in a luscious and aromatic Peshawari sauce, offering a unique blend of flavours.
Palak Paneer
Paneer cooked with pureed spinach and spices, creating a nutritious and flavorful dish.
Kolhapuri Paneer
Spicy and flavorful paneer curry from Kolhapur, known for its fiery taste and rich aroma.
Methi Mutter Paneer Masala
Paneer with fenugreek leaves and green peas in a rich, creamy gravy, perfect for a hearty meal.
Paneer Tikka Masala
Grilled paneer in a spiced tomato-based sauce offers a smoky and tangy flavour.
Palak Kofta Curry
Spinach dumplings in a creamy and spicy gravy, a delightful vegetarian treat.
Malai Kofta
Soft paneer and potato dumplings in a rich, creamy sauce, ideal for festive occasions.
Nargisi Kofta
Stuffed vegetable dumplings in a tangy tomato gravy offer a burst of flavour.
Aloo Gobi
Potato and cauliflower cooked with spices, a classic and comforting vegetarian dish.
Vegetable Handi Masala
Mixed vegetables cooked in a traditional handi with aromatic spices, perfect for a hearty meal.
Sarson Ka Saag
Mustard greens cooked with spices, a North Indian specialty known for its rich and earthy flavour.
Mushroom Makhana Curry
Mushrooms and fox nuts in a rich and creamy sauce offer a delightful texture and taste.
Navrattan Korma
A mix of vegetables, nuts, and fruits in a creamy sauce, a royal and flavorful dish.
Bhindi Do Pyaza
Okra is cooked with twice the amount of onions, offering a unique and savoury taste.
Bhindi Masala
Spicy and tangy okra curry, perfect for a flavorful vegetarian meal.
Baingan Bharta
Smoked eggplant cooked with spices and onions is a classic and smoky-flavored dish.
Hyderabadi Baingan Masala
Eggplant curry with a rich Hyderabadi twist, known for its aromatic and spicy flavour.
Kaju Matar Makhana
Cashews, peas, and fox nuts in a creamy sauce, offering a rich and nutty taste.
Dum Aloo Patiala
Baby potatoes are cooked in rich, spicy gravy, perfect for a special occasion.
Dum Aloo Kashmiri
Baby potatoes are in a flavorful Kashmiri-style sauce known for its unique spices.
Kurkurit Bhindi
Crispy fried okra with spices is a delightful and crunchy dish.
Shahi Vegetable Korma
Mixed vegetables in a rich, creamy sauce with royal spices, perfect for a luxurious meal.
Tawa Tak-a-Tak
Spicy and tangy mixed vegetable curry, offering a burst of flavours.
Gobi Masala
Spiced cauliflower curry is a simple and flavorful vegetarian dish.
Stuffed Capsicum
Bell peppers stuffed with spiced vegetables are a colourful and tasty treat.
Punjabi Mixed Vegetables
Mixed vegetables cooked with Punjabi spices, offering a robust and hearty flavour.
Kolhapuri Mixed Vegetables
Spicy mixed vegetable curry from Kolhapur, known for its fiery and bold taste.
Chole Masala
Spiced chickpea curry is a popular and hearty vegetarian dish.
Rajma Masala
Kidney beans cooked in a rich tomato gravy, perfect for a comforting meal.
Gujarati Rasa Batata
Gujarati-style spiced potato curry, known for its tangy and flavorful taste.
Gujarati Kobi Kacchi Pakki
Spiced cabbage curry is a unique and tasty Gujarati specialty.
Kobi Batata Nu Shaak
Cabbage and potato curry cooked with Gujarati spices is a simple and flavorful dish.
Sev Tameta Nu Shaak
Tomato curry topped with crispy sev, a Kathiyawadi specialty offering a unique texture.
Ringan Batata Nu Shaak
Eggplant and potato curry, cooked with Gujarati spices, is perfect for a hearty meal.
Gujarati Undhiyu
Mixed vegetable curry, a Gujarati delicacy known for its rich and diverse flavours.
Surati Undhiyu
A variation of Undhiyu from Surat, with a unique blend of spices and vegetables.
Aloo Matar Gujarati Style
Potato and green peas curry, cooked Gujarati style, offering a simple and delicious taste.
Lasaniya Batata Nu Shaak
Spicy garlic-flavoured potato curry, perfect for garlic lovers.
Bharela Bhinda
Stuffed okra with spices, a flavorful and unique Gujarati dish.
Sukhi Aloo Sabji
Dry potato curry with spices, a simple and comforting vegetarian dish.
Dahi Masala Bhindi
Okra cooked in a spiced yogurt gravy offers a tangy and creamy taste.
Dahi Masala Aloo
Potatoes cooked in a spiced yogurt gravy, perfect for a rich and tangy meal.
Kaju Masala
Cashews cooked in a rich, spiced gravy, offering a nutty and creamy flavour.
Khoya Kaju
Cashews cooked with reduced milk and spices, a rich and decadent dish.
Non – Vegetarian Curries
Chicken Tikka Masala
Grilled chicken tikka pieces in a rich, spiced tomato-based sauce, perfect for a flavorful meal.
Chicken Makhani
Butter chicken cooked in creamy tomato gravy offers a smooth and luscious texture.
Shahi Chicken
Royal chicken curry with a rich, creamy sauce and aromatic spices is ideal for special occasions.
Chicken Kolhapuri
Spicy Kolhapuri-style chicken curry with bold flavours and a fiery kick is a treat for spice lovers.
Chicken Kadai Masala
Chicken cooked with bell peppers and onions in a spicy kadai masala, full of robust flavours.
Palak Chicken
Chicken cooked with pureed spinach and spices is a nutritious and flavorful dish.
Methi Mutter Chicken
Chicken with fenugreek leaves and green peas in a flavorful gravy, offering a unique taste.
Chole Chicken
Chicken cooked with chickpeas in a spiced tomato gravy is perfect for a hearty meal.
Chicken Madras
Spicy South Indian-style chicken curry with coconut milk, offering a rich and creamy texture.
Jungle Chicken Masala
Rustic and flavorful chicken curry with a blend of spices, perfect for an adventurous palate.
Andhra Chicken Curry
Spicy and tangy chicken curry from Andhra Pradesh, known for its bold flavours.
Chicken Chettinad
Aromatic and spicy chicken curry with Chettinad spices is a sensory treat.
Gongura Chicken Curry
Chicken cooked with tangy sorrel leaves in spicy gravy offers a unique and zesty flavour.
Mutton Korma
Tender mutton cooked in a rich, creamy sauce with aromatic spices is perfect for a special meal.
Lamb Vindaloo
Spicy and tangy lamb curry with a hint of vinegar, offering a perfect balance of flavours.
Mutton Kolhapuri
Spicy and flavorful Kolhapuri-style mutton curry is ideal for spice enthusiasts.
Goat Kadai Masala
Goat meat cooked with bell peppers and onions in a spicy kadai masala, offering robust flavours.
Baby Goat Masala
Tender baby goat meat cooked in a flavorful gravy is perfect for a special occasion.
Lamb Rogan Josh
Rich and aromatic lamb curry with Kashmiri spices is a luxurious treat.
Mutton Rogan Josh
Flavorful mutton curry with a blend of Kashmiri spices, perfect for a rich meal.
Dhaba Goat Curry
Rustic and spicy goat curry, a popular roadside delicacy, contains authentic flavours.
Punjabi Goat Curry
Spicy and hearty goat curry with Punjabi spices, ideal for a robust meal.
Laal Maas
Spicy Rajasthani-style mutton curry with red chillies, perfect for heat lovers.
Mutton Chettinad
Aromatic and spicy mutton curry with Chettinad spices, offering a bold and flavorful taste.
Sali Boti
Parsi-style mutton curry topped with crispy potato straws is a unique and delightful dish.
Nalli Nihari
Slow-cooked mutton shanks in a rich and flavorful gravy, perfect for a hearty meal.
Kosha Mangsho
Bengali-style slow-cooked mutton curry with thick gravy offers a rich and deep flavour.
Chilli Fish Fry
Spicy and crispy fried fish, perfect as a flavorful appetizer or snack.
Goan Fish Curry
Tangy and spicy fish curry with coconut milk, a Goan specialty rich in coastal flavours.
Malabar Fish Curry
Kerala-style fish curry with coconut milk and spices, offering a rich and creamy taste.
Bombay Fish Curry
Spicy and tangy fish curry, a Mumbai favourite, is perfect for a flavorful meal.
Bengali Doi Maach
Fish cooked in a spiced yogurt gravy, a Bengali delicacy with a rich and creamy texture.
Dhaba Fish Curry
Rustic and flavorful fish curry is a popular roadside dish with authentic flavours.
Dal-Lentils
Dal Fry
Yellow lentils cooked with spices and tempered with ghee, onions, and tomatoes.
Dal Tadka
Yellow lentils are cooked and tempered with a spicy and aromatic tadka.
Dhaba Dal
Rustic and flavorful lentil curry, a popular roadside delicacy.
Dal Makhani
Creamy black lentils cooked with butter and spices are rich and indulgent.
Rajasthani Dal
Spicy and tangy Rajasthani-style lentil curry, perfect for a hearty meal.
Methi Mutter Dal
Lentils are cooked with fenugreek leaves and green peas offer a unique flavour.
Gujarati Dal
Sweet and tangy Gujarati-style lentil curry, perfect for a comforting meal.
Punjabi Kadhi Pakora
Yogurt-based curry with gram flour fritters is a popular Punjabi dish.
Gujarati Kadhi
Yogurt-based curry with gram flour, spiced with mild and tangy flavours.
Moong Dal
Yellow moong lentils cooked with spices are a simple and nutritious dish.
Spicy Urad Dal
Black gram lentils are cooked with spices and offer a spicy and robust flavour.
Lasan Kadhi
Garlic-flavoured yogurt-based curry, perfect for garlic lovers.
Ringan Kadhi
Eggplant cooked in a yogurt-based curry is a unique and flavorful dish.
Palak Dal
Lentils cooked with pureed spinach offer a nutritious and flavorful dish.
Methi Dal
Lentils are cooked with fenugreek leaves to provide a distinct and aromatic flavour.
Sambhar
South Indian lentil curry with vegetables flavoured with tamarind and spices.
Aamti
Maharashtrian-style tangy and sweet lentil curry is perfect for a comforting meal.